This intense early harvest Barnea displays aromatic notes of granny smith apple peel, savory herb and unripe banana with a lovely lingering pepper.
IOO355
Country of Origin: Peru
Robust Intensity
Crush Date: April 2025
*Biophenols: 436.6 ppm
FFA: 0.16
Oleic Acid: 65.32
Peroxide: 4.4
DAGs: 65.32
*PPP: <0.5
Squalene: 3,528
A-Tocopherols: 236
*as measured at the time of crush
Organoleptic Taste Panel Assessment
FRUITINESS 4.7
BITTERNESS 3.2
PUNGENCY 3.1
Smoke Point: 390F





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