Gravenstein Apple White Balsamic Vinegar

The Gravenstein Apple is an incredibly hard to find varietal due to the difficulty farmers have cultivating it. It’s grown in pockets up the coast of Northern California and prized for its amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh. Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced UP White Balsamic Vinegar from Italy for a delectable culinary symphony.

Pairs Well With: Persian Lime Olive Oil, Blood Orange Olive Oil, Tuscan Herb Olive Oil and Herbes de Provence Olive Oil.