Orange Blossom Cocktail

  • ⅔ cup Orange Juice
  • ⅓ cup Lemonade
  • Splash of Lime Juice
  • ½ – 1 tsp Cara-Cara Orange Vanilla Balsamic
  • 1-2 shots rum Coconut Liqueur
  • Orange for garnishing
  • Ice
  1. Shake all ingredients with ice in mixer jar or shaker.
  2. Serve immediately over ice with an orange twist or orange slice on the rim. Enjoy!

Serves 2

Ready in 10 min

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Amy Winter

Founder and Owner at Minnesota Olive Oil Company

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