- 1 cup popcorn
- Herbes de Provence olive oil
- 1 tsp Herbes of Provence
- Parmesan Cheese
- Salt
- Put popcorn, herbs, salt and 2 Tbsp olive oil in brown paper bag
- Twist the top of the bag and place in microwave
- Heat for 2-4 minutes or until all kernels are popped
- Open bag and sprinkle with grated parmesan and more olive oil.
