Cherry Gin Sour

  • 2oz Gin (I like to use New Amsterdam Gin)
  • 1 oz Cherry Rosé Balsamic
  • 1 oz Fresh Lemon Juice
  • 1 oz Glitter Sangria Mix
  • Ice
  1. Combine the gin, balsamic, lemon juice, sangria mix and ice in a cocktail shaker.
  2. Secure the lid and shake for 15 seconds.
  3. Strain the cocktail into a chilled glass w/ ice.
  4. Garnish with cherries/lime wedge

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Amy Winter

Founder and Owner at Minnesota Olive Oil Company

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