- Ground pepper, to taste
- 1/2 oz fresh squeezed lemon juice
- 3/4 oz Neapolitan Herb Balsamic Vinegar
- 1 1/2 tsp. Horseradish
- 1/4 tsp. Kosher Salt
- 1/2 ounce Worcestershire Sauce
- 12 oz Tomato Juice
- 6 oz Vodka
- 4 celery stalks with leaves attached
- Add ice to 4 glasses.
- Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb Balsamic Vinegar, and horseradish (if using) and pour into glass.
- Garnish with a celery stalk.
