- 3 cups Florida’s Natural Lemonade
- ½ cup fresh mint leaves
- ½-⅔ cup Bourbon
- 6 cups ginger ale
- 1/4 cup Sicilian Lemon Balsamic
- additional lemon slices for garnish
- In a pitcher, combine the lemonade, mint leaves, Bourbon and balsamic. Stir to combine. Muddle the mint leaves if you want. Let sit for an hour for the flavors to meld together.
- Add ginger ale to the pitcher right before serving.
- To garish – rim a serving glass with a little honey and dip into sugar and garnish with a lemon wheel.
Serves 6
Ready in 1 hr 5 min
