Vermont Maple Dark Balsamic Vinegar

We have searched high and low, and it appears that we have created the first of its kind, an Aged Pure Maple Balsamic, using real 100% pure maple produced at a small family farm in Vermont. This balsamic is outrageously good. Think pancakes, BBQ sauce, waffles, glazed bacon, pork chops, salmon, glazed ham, ice cream, dressings, marinades, cake, fruit, the possibilities are endless.

Pairs Well With: Butter Olive Oil ,Toasted Almond Oil, Blood Orange Olive Oil, Any UP Extra Virgin Olive Oils